TIME
00:25 h
DIFFICULTY
medium
TYPE
Pasta Dishes
NUMBERS
4peoples



PREPARATIONS

Boil the water, once boiling; add the pasta and the cooking salt.
In the meantime, wash and prepare the squid by cutting it into small pieces. Heat some extra virgin olive oil in a pan, add a clove of garlic and the chilli, add the small squid and let it cook for a few minutes, finally add the Leccino olives.
After draining the pasta al dente, pour it into the pan and mix adding a little cooking water. Serve very hot.

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