Lupini’s Mini Burger

Lupini's Mini Burger


TIME
0015 h
DIFFICULTY
low
TYPE
aperitifs
NUMBERS
1peoples


INGREDIENTS:

Wholemeal Sandwiches
2
Lupins
50 g
Potatoes
1
Carrots
1
Extra virgin olive oil
1 tablespoon
Dry tomatoes
2
Lettuce leaves
1
Bread crumbs
1 tablespoon
Eggs
1
Salt
enough
Pepper
enough
Mix of aromatic herbs
enough


PREPARATIONS

Boil the potatoes and carrots, drain and mash them. Add the lupins after having peeled and finely chopped them. Add half an egg, salt, herbs and pepper.
Mix and form mini burgers by passing them in the remaining egg and breadcrumbs, then wrap them in a pan for a few minutes until golden brown.
Take two whole wheat rolls. Assemble the mini burgers and place them on the bread. Stop them with wooden sticks after adding the dried tomato.

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